Full-Time / Part-Time Service Crew


 

Don't like boring workdays? Yeah, neither do we.

At The Black Hole Group, we are big on food and bigger on culture. Above all, we are fun, and it's never a dull day at work!

We are currently looking for a Full-Time & Part-Time Service Crew to join our team.

If you think you have a passion for the industry and hospitality is what you breathe and practice, come onboard! We want somebody who would like to be part of a fun and innovative team that is always looking to learn, grow and deliver the best they can.
Bubbly, outgoing individual who loves starting up a conversation with a guest, enjoys making new friends and memories.

Benefits:

  • $500 ($300 cash and $200 dining voucher) after 3 months probation
  • Referral Programme up to $1200 for Full-timers
  • Flexible work package (Part-timers)
  • 20% employee discount, extended to family and friends
  • Staff meal for every shift
  • Medical and Dental Benefits for Full-timers
  • Cohesion Outings
  • Uniform provided

Core Responsibilities:

  • Welcome customers when they arrive.
  • Greeting diners to the table upon arrival and introducing them to the menu.
  • Maintains familiarity with menu items and brand information to answer customer’s questions and give recommendations.
  • Ensure proper hygiene as prescribed in the company guidelines.
  • Understand and adhere to proper food handling, food safety and sanitation standard during food preparation, serve and clean up.
  • Ensure proper uniform, punctuality and grooming are according to company policy and standard.
  • Taking orders of the customers and entering them into the POS system to be processed and transferred to the kitchen.
  • To receive and confirm reservations.
  • To collect food orders from the kitchen and verify that it is plated correctly.
  • Process payments to customers.
  • Dishwashing.
  • Proactive to handle and resolve customer’s problems if necessary.

Requirements:

  • Eye for details.
  • Fun and energetic personality with a positive attitude to serve with customer delight.
  • Adhere to proper standards, ensure accuracy and in a timely manner.
  • Ability to multitask.
  • Good customer service and communication skills.
  • Ability to remain composed and work under pressure – specifically during busy dining periods.
  • Must have the ability to work overtime, on special events, weekends and Public Holidays when needed.
  • Above all, you must be passionate about what you do.

Job Types: Full-time, Part-time
Part-time hours: 20-30 per week

Salary: Up to $15.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Food provided
  • Health insurance
  • Parental leave
  • Professional development

Schedule:

  • Day shift
  • Flexible hours
  • Holidays
  • Night shift
  • Weekend availability

Supplemental pay types:

  • Overtime pay
  • Signing bonus

Work Location: In person


 

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